Sausage Apple & Mustard Pizza Recipe

1 whole wheat pizza dough
2 tablespoons spicy brown mustard
¾ pound hot italian sausages
2 tablespoons unsalted butter
4 granny smith apples
2 tablespoons olive oil
1 handful of mozzarella

In a frying pan, cook sausage for 3-5 minutes over medium heat in 1 tablespoon of olive oil, stirring occasionally. Set sausage aside.

In a different pan, melt butter on medium heat and add apples to cook. Stir occasionally until translucent or about 8-10 minutes.

Form the dough into the desired shape, slather with oil and cook untopped at 415°F for 5-7 minutes. Remove from oven and spread mustard over the dough. Add sausage, apples, and top with mozzarella. Bake at 415°F for 8-10 minutes or until cheese starts to brown. Remove from the oven and let stand for 2-4 minutes before enjoying.